Kitchen Confidential
2 mentors recommend this
320 pages
A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.
ISBN: 9780553528527
🎯 Who Recommends This Book 2
Jon Favreau
Entertainment"Great book."
blog View source ↗
Eric Ripert
Food & Cooking"I love that Tony’s world in the kitchen was filled with pirate-like renegades when mine was peopled with regimented professionals. How eye-opening and entertaining to read about the other side!"
book list View source ↗